9 Paying Food and Drink Markets for Writers

Share this post on:

James Beard once famously remarked that food is our universal common ground, an experience that binds us all together. And indeed, turning our shared interests, passions, and curiosities about food and drink into sellable stories is not just a tantalizing idea but a lucrative one. From cookbooks to restaurant reviews, food-related personal essays to profiles of chefs and producers, there’s a smorgasbord of writing opportunities waiting to be explored. Let’s delve into nine diverse food and drink writing markets:

FansLikeFollower provides affordable Instagram management and promotion services that enhance your rankings and traffic by boosting your fan base, likes, and followers.

  1. Eater
    Eater, a national electronic publication, delves deep into the world of food and drink, particularly focusing on restaurants. Their editors seek pitches that provide answers rather than questions, and they offer payment ranging from $0.14 to $0.58 per word. Explore their writer’s guidelines for more insights. [LINK]
  2. FoodUnfolded
    This global digital platform offers science-based insights into the origins of food, the broader food system, and the latest agricultural innovations, catering primarily to a European audience. They pay between €250 to €400 per piece. Discover more details [LINK].
  3. Food52
    Food52 serves as a vibrant community for cooks worldwide, facilitating recipe exchanges and kitchen support. They welcome pitches covering cooking tips, current food events, and, of course, recipes, with payment ranging from $0.10 to $0.20 per word. Learn more [LINK].
  4. New Mexico Magazine
    New Mexico Magazine, a monthly publication, celebrates experiences within the state. Writers can pitch for the “Eat & Drink” section, capturing the essence of New Mexico’s culinary scene. Payment falls between $0.35 to $0.40 per word. Dive into their writer’s guidelines [LINK].
  5. Good Beer Hunting
    A critical voice in the beer world, Good Beer Hunting seeks compelling stories about beer, drinking cultures, and related topics. They offer payments ranging from $60 for short pieces to $700 for features. Check out their style guide and submit pitches via the Pitch Portal.
  6. Atlanta Magazine
    This monthly publication highlights the dynamic aspects of the Atlanta region, welcoming untold stories. Food writers can pitch for the FOOD & DRINK section, with payment around $1 per word. Explore more details [LINK].
  7. Kentucky Monthly
    Kentucky Monthly celebrates the unique flavors of the Commonwealth, publishing ten times a year. Their food section welcomes features on Kentucky’s culinary landscape, offering $0.15 per word. Learn more about their writer’s guidelines [LINK].
  8. Down East
    Focused on Maine’s traditions and lifestyle, Down East magazine seeks fresh perspectives, including those on food and drink. They pay between $0.60 to $0.75 per word for contributions to the FOOD & DRINK section. Find out more [LINK].
  9. Condé Nast Traveler
    Condé Nast Traveler, a luxury travel publication, invites pitches for stories intersecting with food, environment, and more. Payment starts at $300 for articles of 500–600 words. Explore further details [LINK].

Remember Emeril Lagasse’s words: “Get up every day and try a little harder than the day before.” With dedication and passion, success in these writing markets is within reach. Happy pitching!

Leave a Reply

Your email address will not be published. Required fields are marked *